We enjoyed an original slow food menu of hyper-local produce at the Crowne Plaza in Fredericton, New Brunswick, at the Rooftop Harvest Dinner.
Slow Food and seasonal produce are the highlights of the Saint John Ale House in New Brunswick, Canada. We review this award-winning restaurant in the Port City.
The restaurants of the Crowne Plaza in Fredericton, New Brunswick, Canada, are setting the standard for farm-to-table, slow food dining in the region and are not to be missed.
We share 8 great places to eat and drink local in Fredericton, New Brunswick, on Canada’s East Coast.
Monika reviews Altermezzo restaurant, where a young Belgian chef is creating Michelin-quality food in the unassuming location of Tongeren, Belgium.
We spent a day in La Rochelle, on the coast of Poitou-Charentes and reaffirm our love for this unique maritime city. Here are 6 things we love about La Rochelle, France.
The Dordogne department of France might just be the tastiest French destination. Today we share how to eat your way through Dordogne’s local specialties.
The Instants d’Absolu Ecolodge is the perfect retreat on Lac du Pêcher, in the heart of Auvergne’s Volcanoes Regional Park.
We travelled to Coulon, France to explore the Parc Interrégional du Marais Poitevin, to learn its history and eat its food.