If you think the Porto food scene is all about sardines and pasteis de nata think again. Local guide, Sara, shares her foodie guide to Porto, in Northern Portugal, with tips on Portuguese cuisine and the best Porto Restaurants to taste it.
Adi shares how to maximise 48 hours of eating on the ultimate French foodie weekend in Paris, France.
To celebrate my 40th birthday, I’m sharing the 30 best food and dining experiences I had during my thirties covering Europe, Asia, and the Americas!
We review the Smoking Pig, Toro Taco, and Barred Rock, 3 local, sustainable, fast food restaurants in Saint John, New Brunswick, headed by Chef Jesse Vergen.
Monika reviews the fine-dining Restaurant Francois, in Brussels, Belgium’s seafood capital, Place Sainte Catherine, to discover their Christmas menu.
We share our top restaurants, hotels, and foodie destinations in Edmundston and Madawaska County, New Brunswick, Canada.
Today Monika shares her favourite restaurants and hotels in the second part of her adventure in Zwolle, the Netherlands.
We visit the New Brunswick Botanical Garden, in Edmundston, Canada, a hidden gem of nature, art, and great food.
We enjoyed an original slow food menu of hyper-local produce at the Crowne Plaza in Fredericton, New Brunswick, at the Rooftop Harvest Dinner.