Monika reviews fine dining Restaurant Brugmann in Brussels’ Châtelain neighbourhood; a great new place to dine in Brussels, Belgium.
Adi shares how to maximise 48 hours of eating on the ultimate French foodie weekend in Paris, France.
We review the Smoking Pig, Toro Taco, and Barred Rock, 3 local, sustainable, fast food restaurants in Saint John, New Brunswick, headed by Chef Jesse Vergen.
Monika reviews La Esquina Mexicana, a new Mexican restaurant in Brussels, Belgium. Get your taco fix just steps from Grand Place!
Monika reviews Italian Restaurant, La Trinacria, in the Woluwe-Saint-Lambert neighbourhood of Brussels, Belgium.
Monika reviews the fine-dining Restaurant Francois, in Brussels, Belgium’s seafood capital, Place Sainte Catherine, to discover their Christmas menu.
We share our top restaurants, hotels, and foodie destinations in Edmundston and Madawaska County, New Brunswick, Canada.
Adrian takes us on a cycle trip around Brussels’ Green Belt to discover the province of Flemish Brabant, in Flanders, Belgium.
Adi and her family travel to UNESCO listed Tallinn and share what to do, and where to eat and stay in Estonia’s capital city.