30 Best Food Experiences of my 30s
To celebrate my 40th birthday, I’m sharing the 30 best food and dining experiences I had during my thirties covering Europe, Asia, and the Americas!
If we were to choose a home base in France at this moment, it would probably be in Aquitaine, a region we’ve explored extensively. For us, Aquitaine has everything: it’s close to the Pyrenees Mountains and the Atlantic and Mediterranean coasts; it has several distinct cultures with super-friendly citizens, the food and wines are spectacular and the weather is great all year round. What more could we ask for?
Besides the mountain landscapes, we’re also drawn to the unique culture and history of this region. From the white Basque houses with their green, red, and blue trim, to the scallop shell-toting pilgrims on the Camino de Santiago, Aquitaine has many stories to tell.
We discovered Aquitaine purely by chance, when we visited friends of Andrew’s family living near Pau. We made friends of our own and returned repeatedly, throughout the seasons. We’d be happy to spend more time here, exploring nature, culture, and food, in this beautiful setting.
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To celebrate my 40th birthday, I’m sharing the 30 best food and dining experiences I had during my thirties covering Europe, Asia, and the Americas!
To celebrate my 40th birthday, I’m sharing the 30 best travel experiences I had during my thirties covering Europe, Africa, and the Americas!
21 travellers share the best small towns in Europe and Africa you’ve probably never heard of but should add to your travel bucket list.
We spent the night on farms producing everything from bison to wine throughout France with the France Passion program for motorhomes.
Les Plus Beaux Villages de France are rural villages with historic buildings and services for tourists. We explain the program and share our 10 favourite beautiful French villages.
The Dordogne department of France might just be the tastiest French destination. Today we share how to eat your way through Dordogne’s local specialties.
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