Monika reviews the fine-dining Restaurant Francois, in Brussels, Belgium’s seafood capital, Place Sainte Catherine, to discover their Christmas menu.
We visit Fromagerie Au Fond du Bois, a goat cheese farm in Rexton, New Brunswick, making artisanal European-style goat cheese, in Eastern Canada.
We share our top restaurants, hotels, and foodie destinations in Edmundston and Madawaska County, New Brunswick, Canada.
We taste our way around Edmundston following the Acadie Gourmet label and share 8 foods you have to eat in Madawaska County, New Brunswick, Canada.
Monika attends the avant-garde Dutch food festival, Chefs Revolution, in Zwolle, Netherlands.
Today Monika shares her favourite restaurants and hotels in the second part of her adventure in Zwolle, the Netherlands.
Monika shares the first stage of her foodie journey through Zwolle, in Overijssel, the Netherlands.
We learn about Madawaska’s famous pancake, the ploye – from seed to topping, in the Edmundston region of New Brunswick, Canada.
We visit the New Brunswick Botanical Garden, in Edmundston, Canada, a hidden gem of nature, art, and great food.